Irish Soups and Bread by Nuala Cullen

Former cookery columnist for the ’Sunday Tribune’ newspaper, Nuala Cullen is a founder member of the Irish Food Writers Guild. She is the author of Savouring Ireland.

Nuala Cullen, a former Sunday Tribune columnist and a founder member of the Irish Food Writers Guild, shares some of the best Irish soup and bread recipes, from Courgette and Coriander Soup, to Aubergine and Red Pepper Soup, to a wonderful variety of recipes for delicious breads, including the traditional Yeast and Soda Breads to the more unusual Olive and Onion Bread and Parmesan Scones.

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